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VictorDianne Watson's avatar

We have been using Aurmina for drinking and cooking since around October 2025. We are in our 80s and have noticed increased energy and stamina. Of course, we still need to take breaks and rest. Additionally, we have had no respiratory infections this winter so far(as of March 14). When we’ve been exposed to larger groups, we perform nasal irrigation with Xlear nasal spray as well. Thank you for sharing this important information. You’re right, this part is easier reading. 😊

Roberta Stack's avatar

I’ve had to read through these last few posts a few times to really grasp an understanding of the material. My mind is blown at the depth of your knowledge. I’ve been using Aurmina now for a number of months, drinking, cooking, watering plants. We have an indoor hydroponic garden system which we will start using the Aurmina in the water circulation. I’m not sure of the amount to use. I’ve been using it in my sourdough starter and sprouting jar. I know that adding Aurmina is creating a balance in the structure of the water that I am using. Once again, grateful to read your thoughtful words and appreciate your “deep dive” as it’s made a huge impact.

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